DAIRY PRODUCTS QUALITY CHECK
Quality management is defined in the dairy sector as an assessment of vulnerability, validity and standard ingredient checks. Throughout the process, the substance is audited, reviewed and inspected to ensure that a number of food safety and regulatory standards are met both at national and international levels.
WHY IS DAIRY TESTING IMPORTANT?
It is important to comply with national and international requirements and ensure that pathogens and spoilage organisms do not contaminate the supply chain at any stage in the production process. Consequently, the chance of non-comply must be reduced in advance and any microbiological loads must be identified and eliminated during the production and delivery process.
Kiatec offers worldwide recognized research facilities for dairy products. Our certified inspectors help you monitor traceability and consistency across the whole supply chain.
KIATEC inspection services benefits:
- Corresponding the specification to the destination market
- Minimizing the cost, risk, product returns, and revisions
- Expert team to boost your satisfaction
- Immediate response to your request
- Global support
- Competitive price
Food Inspection Services
- Berries
- Beverages & drink
- Canned meat, Jams & pickles
- Caviar
- Chocolate
- Dairy products
- Fish & seafood
- Fresh produce
- Meat & sausage
- Nuts & Dried food
- Pet food
- Poultry
- Processed Food
- Rice & cereals
Hardlines Inspection Services
- Consumer electronics
- Cosmetics
- Eyewear
- Fashion accessories
- Home accessories
- Jewelry
- Medical
- Promotional products
- Sport equipment
- Toys & recreational items
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